[Special course] Recommended for entertaining guests! Teppanyaki of spiny lobster or red king crab and A5 rank Japanese black beef steak

Course details

[Special course] Recommended for entertaining guests! Teppanyaki of spiny lobster or red king crab and A5 rank Japanese black beef steak

11550 yen(Tax included)

Service charge included/Table charge 650 yen/+2750 yen for all-you-can-drink/Steaks 3-5 have an additional charge

7items
2-12persons

For the main course, you can choose one of five types of Kuroge Wagyu beef teppanyaki.For seafood, you can choose from "domestic spiny lobster" or "large king crab."

Course menu

■Appetizers

■ Assorted 4 kinds of appetizers

■ Today's salad

■ Seafood Teppanyaki (choose one item from the following)

・Teppanyaki of Japanese spiny lobster

・Large king crab teppanyaki

■A5 rank Japanese black beef steak (choose one item from the following)

1. Homemade hamburger steak made from 100% Japanese black beef (240g)

2. Carefully selected lean meat (100g)

Carefully selected lean meat from A5 rank Japanese Black Beef, including the rump and thigh.

3. Sirloin (100g) *

Marbled Wagyu beef created in Japan.A texture that melts in your mouth!

4. Fillet (100g)

It has a delicate and soft texture and an excellent balance of lean meat and fat.

5. Chateaubriand (100g)

The best part of the fillet.A rare cut that can only be obtained in very small quantities from one cow!

*Please contact the store for details of 3~5.

■Wagyu beef rice or garlic rice

■Special soup stock

Add dashi stock to make it like dashi chazuke

■ Dessert

* Menus may change due to purchase situation etc.Please note.

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 18:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/06/05 update